American Filter Roast 250g

A vibrant, fruit-forward coffee with remarkable depth and sweetness. Grown across Mount Kenya and Amazonas at elevations of 1,000–2,200 meters, this distinctive peaberry blend brings together Arusha, SL28, and Catuaivarieties.

In the cup, expect an expressive aroma of berries, chocolate, stone fruits, and dried fruits. Notes of bergamot and milky toffee add brightness and creamy sweetness, leading into a sweet, light finish.

Using natural, washed, and sun-dried processing, this coffee balances lively fruit character with smooth chocolate richness—an aromatic and layered cup made for those who enjoy coffees with both sweetness and complexity.